Still going strong with incorporating pumpkin into as many recipes as I can, so here is another one! 🎃I made pumpkin chickpea cookie dough, date caramel, pumpkin sweet potato brownies, and incorporated them into a triple layer brownie bar!
These taste delicious and are super fudgy, and have chickpeas, sweet potatoes, and pumpkin in them, so they are full of great nutrients! Each layer of these bars can be an independent recipe as well.
I made them for my classmates today and they were a hit! I didn’t tell them that there were vegetables in them to see what they thought and they all thought they were really tasty. These are also vegan and gluten free!
I posted the recipe on my blog, so check it out!🍴